Green Masala Lamb Pilau Aka Green Akhni recipe by Sh4k33r4_recipes
Green Masala Lamb Pilau Aka Green Akhni recipe by Sh4k33r4_recipes posted on 31 Aug 2021 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Beef, Mutton, Steak recipes category
Keywords
- aka
- akhni
- green
- halaal
- lamb
- masala
- pilau
- recipe
- sh4k33r4recipes
Ingredients
- 3 tbspns ghee (Clarified butter) + 4 teaspoon oil
- 3 small or 1 ½ medium onions (sliced)
- 1 ¼ fresh tomato (sliced)
- 2 cinnamon sticks
- 1 bay leaves
- 1 teaspoon whole jeeru (cumin)
- 1 teaspoon ginger
- 1 teaspoon garlic
- Salt (approx 2 teaspoon - to taste)
- 1 teaspoon chilli powder
- ½ teaspoon arad (Turmeric)
- 1 teaspoon dhana powder
- ½ teaspoon jeeru (cumin) powder
- ¾ teaspoon garam masala
- ¼ cup chopped coriander
- ½ cup chopped mint
- ¾ cup petit pois or garden peas
- 3 blocks frozen spinach or 3 handfuls fresh baby spinach (optional)
- 3-5 whole green chillies
- Lemon juice
- 3 medium potatoes cut into quarters (can be half fried or left raw depending on how quickly they
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