Pork Chops With Maple Buttered Apples
This recipe from the Make It Easy cookbook has just a handful of ingredients that perfectly balances sweet and tangy, savory and bright.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at didntijustfeedyou.com.
Cooking tools:
Ingredients
- 4 (1-inch-thick) bone-in pork chops (about ¾ lb each)
- ½ teaspoon salt, plus more to season the chops
- ½ teaspoon freshly ground black pepper, plus more to season the chops
- 4 tablespoons olive oil
- 1 cup white wine, apple cider, or chicken or vegetable broth
- 4 tablespoons unsalted butter
- 2 tablespoons pure maple syrup
- 4 medium-size apples, peeled, cored, and cut into eighths
- 2 tablespoons cider vinegar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. It takes one tap with Google or Apple.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Pork Chops and Apples | Recipe Cart
getrecipecart.com
Maple Apple Pork Chops Recipe
foodfanatic.com
Apple Maple Glazed Pork Chops
jandatri.com
Pork Chops with Apples
freshforkmarket.com
Pork Chops with Apple Sauce
gigactic.com
Pork Chops with Maple Spiced Apples Recipe
tasteaholics.com
Pork Chops with Apples and Sweet and Sour Recipe
recipeland.com
Pork Chops With Apples And Onions | Recipe Cart
getrecipecart.com