How to Make Delicious Krokiety z Pieczarkami i Serem
Craving comfort food? My family loves these crispy krokiety z pieczarkami i serem filled with sautéed mushrooms and melted cheese.
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Cooking tools:
- Crepe pan
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Stove
- Spatula
- Wooden spoon
- Plate
- Dish
- Fork
- Paper towel
- Saucepan
- Ladle
- Baking sheet
- Kitchen towel
Ingredients
- 1 cup (125g) all-purpose flour
- 2 large eggs
- 1 ¼ cups (300ml) milk
- 2 tablespoons (30g) unsalted butter, melted
- ½ teaspoon salt
- 2 tablespoons (30ml) olive oil
- 1 small onion, finely chopped
- 2 cups (150g) fresh mushrooms, chopped
- 1 cup (100g) shredded cheese
- Salt
- pepper
- Fresh parsley, chopped for garnish
- 1 cup (100g) breadcrumbs
- 2 large eggs, beaten for egg wash
- Oil for frying
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