Pierogi With Cheese (Pierozki Z Serem) Recipe
Polish Ravioli
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
- Rolling pin
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Stove
- Slotted spoon
- Saucepan
- Serving platter
Ingredients
- 1 lb farmer cheese, ground (or 1 lb dry cottage cheese, ground with 1 tbs butter)
- 1 egg yolk
- 1/2 teaspoon salt
- 1 egg
- 3 1/4 cups flour
- 1/2 cup water
- 1 1/2 tablespoons butter, melted
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Polish Pierogi
tasteofhome.com
Pierogi (Polish)
bigoven.com
Easy Pierogi with Potatoes and Cheese
themoderncookbook.com
Polish Pierogi Recipe | Samsung Food App
app.samsungfood.com
Easy Pierogi from Treasured Polish Recipes for Americans by Polanie Club
app.ckbk.com
Pierogi
themillennialchef.com
Pierogi (Peer-O-Gee)
bigoven.com
Pierogi Recipe | Polish Dumplings | Potato and Cheese Goodness
worldfoodstory.co.uk