Rustic Tuscan Cannellini Beans with Fragrant Thyme Garnish
Effortless Tuscan white beans for your dinner tonight! Canned beans in your pantry make this iconic Italian side or main ready in minutes.
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Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Saute pan
- Stove
- Can opener
- Wooden spoon
- Serving bowl
Ingredients
- 100gram Cannellini beans
- as needed Thyme (Stalk)
- 1/2 Onion
- as needed Parmesan cheese (Grated)
- as needed Extra-virgin olive oil
- as needed Salt and Pepper
- as needed Red Chili Flakes
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