Steak au Poivre
Experience the rich flavor of Steak au Poivre, infused with crushed peppercorns and finished with brandy and cream. Perfect for a special dinner.
Ingredients
- 1½ tsp. black peppercorns
- 1 filet, cut 1” thick
- ½ Tbsp. oil
- ½ Tbsp. butter
- salt
- 2 Tbsp. brandy
- ¼ cup heavy cream
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