Tofu Spinach Saag
Get your leafy green on with this Indian-style sauce made from spinach. Saag is here for fragrant and comforting bowls that are supercharged with plant-based goodness, especially when tossed with...
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Cooking tools:
- Immersion blender
- Pitcher
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Mixing bowl
Ingredients
- 150g jasmine rice
- 1 onion
- 1 garlic clove
- 1 piece ginger
- 2 tomatoes
- 1 bunch English spinach
- 375g firm tofu
- 3 tsp garam masala *
- 270ml can coconut milk
- 40ml (2 tbs) vegetable oil
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