Tteokbokki

Ingredients

• 3 tbsp gochujang
• 3 tbsp gochu-garu (korean pepper flakes)
• 1 tsp sesame oil
• 2 minced garlic cloves 🧄
• 1.5 tbsp sugar
• 2 tbsp soy sauce
• 1 tsp black bean sauce (optional)
• 700ml dashi stock
• 1 package ramen noodles
• 2 spring onions
• 1/4 cabbage
• 1 onion 🧅
• 100 g rice cakes
• 1 egg (hard boiled)🍳