The First Day of Tteokbokki: Szechuan Tteokbokki | ZenKmchi

Ingredients

• 1 1/2 teaspoon sesame oil
• 1/4 teaspoon ground ginger
• 1/2 teaspoon minced garlic
• 1/2 cup chicken broth
• 1 1/2 teaspoon rice vinegar
• 1 tablespoon soy sauce
• 1 teaspoon hoisin sauce
• 1/4 teaspoon gochugaru powder (Korean red pepper powder)
• 1/4 teaspoon pepper
• 1/8 teaspoon five-spice powder
• 1 lb garae tteok noodles, soaked