Vanilla Birthday Cake with Old-Fashioned Vanilla Buttercream
This classic white cake is soft, moist, and tender, with fluffy vanilla buttercream frosting—perfect for birthdays and celebrations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.
Ingredients
- 2 cups all-purpose flour, (spooned into measuring cup and leveled-off)
- 2 teaspoons baking powder
- ¼ teaspoon salt
- ¾ cup (1½ sticks) unsalted butter, softened
- 1½ cups granulated sugar
- 6 large egg whites, (at room temperature)
- ¾ cup whole milk, (at room temperature)
- 1½ teaspoons vanilla extract
- ½ teaspoon almond extract
- 4 oz cream cheese, (at room temperature)
- 6 cups confectioners' sugar
- 3 teaspoons vanilla extract
- Pinch salt
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