Classic White Velvet Cake Recipe
This classic white velvet cake is the perfect dessert for any special occasion. It is unbelievably moist and tender, with a light and fluffy texture that melts in your mouth. The subtle vanilla...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 ½ cups cake flour
- 2 ½ teaspoons baking powder
- ½ teaspoon salt
- ½ cup unsalted butter, softened
- 1 ½ cups granulated sugar
- 3 large egg whites, at room temperature
- 1 teaspoon vanilla extract
- 1 cup whole milk, at room temperature
- ½ teaspoon almond extract
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