Cranberry Raspberry Star Bread - Red Star® Yeast

Cranberry Raspberry Star Bread - Red Star® Yeast

redstaryeast.com

A simple no-knead enriched dough layered with almond & cranberry-raspberry filling, this beautiful star bread is perfect for holidays or any day.

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Ingredients

  • (Makes two 2-pound (907g) star breads)
  • 1 3/4 cups (420g) lukewarm water
  • 1 tablespoon Platinum Yeast
  • 1 tablespoon kosher salt
  • 4 large eggs
  • 1/2 cup (170g) honey
  • 8 tablespoons (113g) unsalted butter, melted
  • 7 1/2 cups (1060g) all-purpose flour (see note)
  • 2 pounds (about 907g) Enriched Sweet Dough ( half of above recipe)
  • 6 tablespoons (120g) almond paste
  • 1 tablespoon (8g) all-purpose flour
  • 2 tablespoons (25g) granulated sugar
  • 1/2 teaspoon almond extract
  • 2 large egg yolks
  • Pinch of salt
  • 1/2 cup raspberry preserves
  • 3/4 cup fresh or frozen cranberries
  • Egg wash: 1 egg white plus 1 tablespoon water (beaten together)
  • Decorator sugar
  • Confectioners’ sugar (if desired)

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