Sautéed Piopinno Recipe – HENOSIS
Quick easy recipe for cooking piopinno mushrooms
Ingredients
- 2 cups Piopinno Mushrooms
- 3 tbsp olive oil
- 2 shallots, diced
- 2 garlic cloves, minced
- salt and pepper to taste
- 1/4 cup white wine (can substitute broth)
- juice of 1/2 lemon
- 1/4 cup parsley, finely chopped
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