Turkey Kebabs with flatbread and mixed tomato and mint salad with fresh lemon Recipe | myfoodbook

Turkey Kebabs with flatbread and mixed tomato and mint salad with fresh lemon Recipe | myfoodbook

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Collect this Turkey Kebabs with flatbread and mixed tomato and mint salad with fresh lemon recipe by Steggles. MYFOODBOOK.COM.AU | MAKE FREE COOKBOOKS

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Ingredients

  • 400g Steggles Turkey Rissoles
  • 1 punnet red cherry tomatoes
  • 1 punnet yellow cherry tomatoes
  • 1 bunch mint
  • 1 lemon, zested and juiced
  • 1 cup pot set yoghurt
  • Salt and pepper, to season
  • Paprika, to season
  • 2 tbsp chopped dill
  • 4 pieces flat bread

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