The Heartiest Greek Lemon Chicken Soup Recipe for Cozy Nights
Tangy Greek lemon chicken soup awaits your culinary adventure. Grab a spoon today and discover this comforting Mediterranean delight with just a few simple steps.
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Ingredients
- 2 chicken breasts (12 ounces / 350 grams)
- 2 egg yolks
- 1 medium onion, diced
- 1 medium carrot, diced
- 2-3 celery stalks, diced
- 2-3 garlic cloves, finely chopped
- 1 handful fresh dill
- 1 tablespoon olive oil
- 6 cups (1.5 liters) chicken stock
- ¾ cup (175 grams) orzo
- 1 lemon (juice)
- 2 bay leaves
- Salt to taste
- Freshly ground black pepper to taste
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