Calzones

Ingredients

• 1 package traditional dry yeast
• 1 cup warm water
• 1 tsp. sugar
• 1 tsp. salt
• 1 tbsp. vegetable oil
• 2 1/4 to 2 1/2 cups flour
• 2 cups shredded mozzarella cheese
• 1/4 lb. salami (we used pepperoni instead)
• 1/2 cup ricotta cheese
• 1/4 cup chopped fresh basil leaves
• 2 chopped roma tomatoes
• pepper
• 1 egg, beaten