Baked Cod with Butter Beans and Vine Tomatoes - Frozen Fish Direct

Baked Cod with Butter Beans and Vine Tomatoes - Frozen Fish Direct

frozenfish.direct

Codfish and beans on a cherry tomato sauce make for an easy, hassle-free meal.

View full recipe on frozenfish.direct

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frozenfish.direct.

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Ingredients

  • 4 cod fillets, about 170g
  • 410g tin butter beans, rinsed and drained
  • 2 garlic cloves, finely diced
  • 2 tablespoons olive oil
  • 150ml dry white wine
  • 2 lemons, thick slices
  • 12 to 16 cherry tomatoes on the vine
  • A pinch of smoked paprika
  • Parsley, finely chopped (to garnish)

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