Baked Cod Recipe With Butter Beans For Low Calorie Fish Stew | olivemagazine
Baked cod with a rosemary parmesan crust, served on a sweet cherry tomato and butter bean sauce. It's the perfect low calorie midweek meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 2 tbsp olive oil
- 1 onion chopped
- 2 cloves garlic crushed
- ½ tsp fennel seeds crushed
- 400g tin cherry tomatoes
- 400g tin butter beans rinsed and drained
- 2 chunky skinless cod loins
- 35g breadcrumbs
- 1tsp rosemary chopped to make 1 tsp
- 25g parmesan finely grated
More Like This
Baked cod and butter beans Recipe | Samsung Food App
app.samsungfood.com
Baked Cod & Butter Beans with Aioli Recipe | Butter Bean Recipe Ideas
thehappyfoodie.co.uk
Baked Cod | Delicious Mediterranean Cod Recipes
cookingnook.com
Keto Lemon Parmesan Baked Cod Recipe | Tasteaholics
tasteaholics.com
Tasty Baked Stuffed Cod with Bread Crumbs
cfishct.com
Baked Cod with Butter Beans and Vine Tomatoes - Frozen Fish Direct
frozenfish.direct
Baked cod with lemon and olive oil recipe | Safefood
safefood.net
Baked Cod Fish with Kale, Beans & Corn Bread Crumbs
spotebi.com