Indian-style roasted chickpea tomato sheet pan
Indian-spiced roasted chickpeas and tomatoes on a flavorful sheet pan. Perfect for a quick, tasty meal with Arctic Gardens vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arcticgardens.ca.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1 can chickpeas
- 1 bag Arctic Gardens California style vegetables
- 1 bag Arctic Gardens frozen riced cauliflower
- 1 tbsp (15 ml) curry powder
- 1 tsp (5 ml) garam masala
- 1/2 tsp (2 ml) garlic powder or garlic salt
- Salt
- freshly ground pepper
- 2 tbsp (30 ml) canola oil
- 1 c (250 ml) cherry tomatoes
- 1/3 c (80 ml) freshly chopped cilantro
- 1 c (80 ml) plain Greek yogurt
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