Savory French Dip Sliders Recipe for Easy Dinners
Savory French dip sliders make a delectable treat for any gathering. People love the irresistible combination of tender beef and melty cheese nestled in soft, warm buns.
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Cooking tools:
- Pastry brush
- Oven
- Baking dish
- Aluminum foil
- Mixing bowl
- Whisk
- Saucepan
- Stove
- Bread knife
- Plate
- Serving bowl
Ingredients
- 1 lb deli roast beef, thinly sliced
- 12 slices provolone cheese
- 12 slider rolls or Hawaiian sweet rolls
- 1/4 cup (60 ml) unsalted butter, melted
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 tablespoon garlic powder
- 1 tablespoon dried onion flakes
- Fresh thyme leaves (optional for garnish)
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