Rhubarb Crumble Cake · Bonne Maman

Name: Rhubarb Crumble Cake · Bonne Maman
Ingredients: 10g of each plain flour, rolled oats, sunflower seeds, flaked almonds; 200g unsalted butter; 200g light soft brown sugar; 330g golden syrup; 2 medium eggs; 225ml whole milk; 330g self-raising flour; 250g tub mascarpone cheese; 2 tbsp ready-made chilled vanilla custard OR extra thick double cream and a few drops of vanilla extract; 600g jar Bonne Maman Rhubarb Compote; 3 tbsp elderflower cordial

www.bonnemaman.co.uk

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Ingredients

10g of each plain flour, rolled oats, sunflower seeds, flaked almonds
200g unsalted butter
200g light soft brown sugar
330g golden syrup
2 medium eggs
225ml whole milk
330g self-raising flour
250g tub mascarpone cheese
2 tbsp ready-made chilled vanilla custard OR extra thick double cream and a few drops of vanilla extract
600g jar Bonne Maman Rhubarb Compote
3 tbsp elderflower cordial