Red berries and coffee trifle | Cooking Lovers
We reinvent the most popular English dessert on the internet to create this irresistible red berries and coffee trifle.
Ingredients
- Chocolate sponge cake 200 g
- Espresso 2
- Raspberries 150 g
- Strawberries 150 g
- Sugar 100 g
- Balsamic vinegar of Modena 20 ml
- Heavy whipping cream 400 ml
- Sugar 50 g
- Vanilla bean 1/2
- Chocolate sprinkles
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