Basic Steamed Bao Buns Recipe | SideChef
Making your own steamed bao at home has never been easier! Fill these soft pillowy buns with grilled or braised meat, thinly sliced vegetables, fresh herbs and
Ingredients
- 525 gram All-Purpose Flour
- 1 pinch Caster Sugar
- 1 1/2 tablespoon Caster Sugar
- 1 teaspoon Instant Dry Yeast
- 1/2 teaspoon Salt
- 50 milliliter Milk
- 1 tablespoon Sunflower Oil
- 1 tablespoon Rice Vinegar
- 200 milliliter Water
- 1 tablespoon Water
- 1 teaspoon Baking Powder
- as needed Sunflower Oil
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