Calypso Turkey Fritters with Tropical Salsa Recipe - National Turkey Federation

Ingredients

• 4 Large eggs, lightly whipped
• 1/2 c buttermilk
• 4-1/2 c all purpose flour
• 1/2 c Asiago cheese, grated
• 2/3 c ginger ale
• 4 tsp baking powder
• 1 lb BONELESS TURKEY THIGHS, diced small
• 1/2 c canned red kidney beans, rinsed and well drained
• 1/3 c red onions, minced
• 2 tbsp fresh cilantro, chopped
• Salt and cayenne pepper To Taste
• Vegetable oil As needed
• 2 qt fresh pineapple, crushed
• 1/2 c light brown sugar
• 4 oz ginger root, peeled and grated
• 1 tsp sea salt
• 2 tsp crushed red chili
• 1 c shredded coconut