Creamy Mexican Street Corn Salad

Name: Creamy Mexican Street Corn Salad
Total time: 20 min
Ingredients: 1 cup Almond Breeze Extra Creamy Almondmilk or Almond Breeze Original Almondmilk; 1½ Tbsp. flour; ½ tsp. salt; 2 Tbsp. lime juice; 1 Tbsp. canola or vegetable oil; 1 tsp. white vinegar; 4 cups fresh or frozen; thawed corn; ¼ cup chopped cilantro; ¼ cup chopped red onion; 2 Tbsp. chopped; seeded jalapeño; ¼ tsp. pepper; Lime wedges; optional; Crumbled feta or cojita cheese; optional

www.bluediamond.com

Extra Creamy, tangy corn salad – classic recipe with a low-fat, non-dairy twist. Just add almondmilk, sweet corn, lime, cilantro, jalapeno, red onion. Optional topping of cojita or feta cheese....

View full recipe on www.bluediamond.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bluediamond.com.

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Ingredients

1 cup Almond Breeze Extra Creamy Almondmilk or Almond Breeze Original Almondmilk
1½ Tbsp. flour
½ tsp. salt
2 Tbsp. lime juice
1 Tbsp. canola or vegetable oil
1 tsp. white vinegar
4 cups fresh or frozen; thawed corn
¼ cup chopped cilantro
¼ cup chopped red onion
2 Tbsp. chopped; seeded jalapeño
¼ tsp. pepper
Lime wedges; optional
Crumbled feta or cojita cheese; optional