Thermomix recipe: Thai Fish Parcels | Tenina.com
Steamed fish is succulent and healthy - these Thai Fish Parcels are full of amazing flavour with ginger, chilli, lemon grass and coriander butter.
Keywords
- thai fish
- fish
- fish parcels
- varoma
- steamed fish
- thermomix
- tenina
- recipe
- dinner spinner
- thermomix recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tenina.com.
Ingredients
- Handfuls coriander leaves
- 60 Grams butter
- pink salt flakes Pinch pink salt flakes
- 20 Grams lime juice (1-2 limes)
- 1 Tablespoon Extra Virgin Olive Oil (EVOO) EVOO
- 20 Grams coconut sugar coconut palm sugar
- 3 cm piece peeled ginger
- 2 long red chillies, de-seeded
- 2 lemon grass stalks, white part only, split in half lengthways
- 4 x 150g firm white fish fillets
- 1 Litre water
- 300 Grams rice
- 1 lime, finely sliced
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