Warm Farro with Lemon and Herbs | America's Test Kitchen
We were sold on this nutty grain even before we realized how fast and easy it is to cook.
Keywords
- Side Dishes
- Grains
- Quick
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 1 1/2 cups whole farro
- 1 tablespoon plus ¼ teaspoon table salt, divided
- 3 tablespoons unsalted butter
- 1 onion, chopped
- 1 garlic clove, minced
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh mint
- 2 teaspoons lemon juice
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