Keto Crab Cakes (10 minute recipe!)
I've made these keto crab cakes hundreds of times. Fresh lump crab, almond flour, 10 minutes. Pan-fried, air fryer, or baked.
Ingredients
- 3 tablespoons mayonnaise
- 1 tablespoon chopped fresh parsley
- 1 tablespoon thinly sliced green onions
- 1/2 tablespoon fresh lemon juice
- 1/2 tablespoon Old Bay Seasoning
- 1 teaspoon stone grain mustard
- 1 teaspoon lemon zest
- 1/2 teaspoon Worcestershire sauce
- 8 oz lump crab meat
- 3-4 tablespoons almond flour
- 2 tablespoons olive oil
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