Warming Pumpkin Lentil Salad

Warming Pumpkin Lentil Salad

shaynaskitchen.com

Cozy and nourishing Warming Pumpkin Lentil Salad with heartwarming flavors, perfect for sharing or holiday gatherings. πŸ‚πŸŒŸπŸ§‘

View full recipe on shaynaskitchen.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at shaynaskitchen.com.

Share this recipe:

Ingredients

  • 1/2 large organic pumpkin, cubed
  • 2 organic leeks, thinly sliced
  • 1 cup organic lentils, rinsed
  • 3 cups homemade bone broth
  • 1 1/2 cups mixed greens
  • 1 heaping tbsp Shayna’s Kitchen Ancient Olive Oil
  • Salt
  • pepper
  • 1 cup mixed organic almonds and pumpkin seeds
  • 1 cup organic spinach
  • 1/2 cup organic parsley
  • 1/2 organic lemon, squeezed
  • 1/2 cup organic apple cider vinegar
  • Lemon zest
  • 2 heaping tbsp organic tahini
  • 1/2 cup water

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This