Pumpkin and Lentil Salad - NOAH | Neighborhood Outreach Access to Health

Ingredients

• 2 tsp olive oil
• 1 tsp ground cumin
• ½ tsp ground coriander
• ¼ tsp ground ginger
• 2 cloves garlic
• 1 cup dry lentils
• 3 cups water
• salt
• black pepper
• 2 cups pumpkin
• 2 cups baby spinach leaves
• 1 tbsp olive oil
• 2 tbsp balsamic vinegar
• 1 tbsp Dijon mustard
• 1 tbsp maple syrup
• ½ tsp ground cumin
• ¼ tsp coriander
• 2 tbsp sundried tomatoes