Italian Roasted Harvest Vegetables
Add this easy holiday side to your next gathering! Fall produce is tossed in our lemony Garlic ‘N Herb seasoning, making it a perfect side dish with turkey or ham.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.frontiercoop.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
Ingredients
- 2 tablespoons Frontier Co-op® Garlic 'N Herb Seasoning
- 2 pounds mixed cubed vegetables: sweet potatoes, carrots, brussel sprouts, parsnips, rutabagas and/or celeriac
- 3 tablespoons olive oil
- 3/4 teaspoon Frontier Co-op® Sea Salt
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