Vietnamese Style Scallops | Recipes | Lee Kum Kee Home USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 1 Tbsp. vegetable oil
- 1 lb. scallops, patted dry
- ¼ cup sliced green onion
- ¼ cup chopped peanuts
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