Tarta de romanescu y roquefort (Tarte au chou romanesco et Roquefort) - Cookidoo® – the official The
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Ingredients
- 400 g de agua
- 400 g de ramilletes de romanescu
- 40 g zumo de limón
- 1 lámina de masa de hojaldre
- 2 dientes de ajo
- 3 - 4 ramitas cebollino fresco
- 5 huevos
- 300 g de crème fraîche
- 1 - 2 pellizcos de sal
- 1 - 2 pellizcos de pimienta molida
- 200 g de queso roquefort
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