Pineapple Curry

Name: Pineapple Curry
Ingredients: • Unripe pineapple - 1; • Green peas - 1 cup; • Mashed potato (boiled) - 1; • Coconut (grated, fresh, for coconut extract) - 1 cup; • Bay leaf - 1; • Cinnamon - a few pieces; • Butter - 2 tablespoons; • Salt - as required; • Dhania powder - 1 ½ teaspoons; • Jeera powder - 1 teaspoon; • Cream (fresh) - 2 tablespoons; • Almonds (roasted) - 1 tablespoon; • Cashew nuts - 1 tablespoon; • Kismis - 1 tablespoon; • Coconut (fresh, grated) - ¼ cup; • Green chillies - 6; • Ginger - ½ inch piece; • Cashew nuts - 10; • Poppy seeds (soaked in hot water) - 1 tablespoon

indianrecipes.com

Ingredients Ingredients For Garnishing Ingredients For Grinding To A Smooth Paste Method

Keywords

Indian
Vegetarian
Curries & Gravies
North Indian

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