Heart Shaped Chocolate Mousse Cake

Heart Shaped Chocolate Mousse Cake

cpastry.com

Valentine’s Chocolate Mousse Cake Ring/mold size 15 cm - 10 cm / 4 cm H Ingredients: Cake Base: 2 Large Eggs Room Temperature 2.1 oz/60g Sugar 1/2 Tsp Vanilla Extract 1.6 oz/45g Flour 0.5 oz/15g...

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Cooking tools:

  • Stand mixer
  • Cake ring
  • Baking sheet
  • Parchment paper
  • Silicone baking mat
  • Oven
  • Kitchen scale
  • Mixing bowl
  • Whisk
  • Spatula
  • Offset spatula
  • Saucepan
  • Microwave
  • Measuring cup
  • Chef's knife
  • Refrigerator
  • Freezer

Ingredients

  • 2 Large Eggs Room Temperature
  • 2.1 oz/60g Sugar
  • 1/2 Tsp Vanilla Extract
  • 1.6 oz/45g Flour
  • 1/2 oz/15g Cacao Powder
  • 2 Tbsp Melted Butter
  • 4.9 oz/140g White Chocolate
  • 2.8 oz/80g Butter RT
  • 3 Large Egg Whites
  • 0.7 oz/20g Sugar
  • 230 mL Heavy Cream
  • 100 mL Heated Heavy Cream
  • 0.7 oz/20 White Chocolate
  • 50 mL heavy cream

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