Ingredients
- 2 Salatgurken
- 1 ½ TL Salz
- 200 g Sonnenblumenöl
- 2 Knoblauchzehen
- 15 g frischer Ingwer
- 1 Ei
- 15 g Zitronensaft
- 15 g geröstetes Sesamöl
- 25 g Sojasauce
- 10 g Sesam
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