Apple Co-Jack Scones Recipe | Land O’Lakes

Ingredients

• 1 (6- to 8-ounce) medium apple
• 2 1/2 cups white whole wheat flour or all-purpose flour
• 6 tablespoons sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup cold Land O Lakes® Butter cut into 8 to 10 pieces
• 8 ounces (2 cups) Land O Lakes® Co-Jack® Farmstyle Cut Shredded Cheese
• 1 cup whole milk
• 1 large Land O Lakes® Egg slightly beaten
• Land O Lakes® Butter with Canola Oil if desired
• Land O Lakes® Honey Butter Spread if desired