Lemon Cornmeal Scones Recipe | Land O’Lakes

Lemon Cornmeal Scones Recipe | Land O’Lakes

www.landolakes.com

Scones often accompany the tradition of afternoon tea. Enjoy both the lemon flavor and slight cornmeal crunch.

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Ingredients

  • Topping
  • 2 tablespoons sugar
  • 1 teaspoon freshly grated lemon zest
  • Scones
  • 1 1/2 cups all-purpose flour
  • 1/2 cup yellow cornmeal
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons cold Land O Lakes® Butter cut into chunks
  • 1/3 cup Land O Lakes® Half & Half
  • 2 large Land O Lakes® Eggs
  • 2 teaspoons freshly grated lemon zest

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