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Oysters On The Half Shell With Raspberry Mignonette

Oysters On The Half Shell With Raspberry Mignonette

www.foodrepublic.com

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Ingredients

  • 3/4 cup raspberries (preferably fresh, but if frozen simply thaw)
  • 2 tablespoons shallots
  • 1 cup red wine vinegar
  • 3 tablespoons olive oil
  • Dash of freshly ground white pepper

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