Pork Roast with Salted Caramel Potatoes
This delicious Pork Leg Roast with Sticky Salted Caramel Potatoes will be the centre of your Christmas table this year. Find the recipe here!
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Cooking tools:
- Instant-read thermometer
- Kitchen scale
- Oven
- Roasting pan
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Pot
- Colander
- Skillet
- Tongs
- Refrigerator
- Paper towel
- Serving platter
Ingredients
- 1kg SunPork Leg Roast
- 700g potatoes, peeled and quartered
- 1/2 cup brown sugar
- 100g butter
- 3 Tbsp. sea salt
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