Bernardin Home Canning: Because You Can: Currant Jelly

Bernardin Home Canning: Because You Can: Currant Jelly

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Ingredients

  • 12 cups(3000 ml) currants
  • 1- 1/2 cups (375 ml) water
  • 7 cups (1750 ml) granulated sugar
  • 1 pkg (57 g) BERNARDIN® Original Fruit Pectin

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