Pesto Pasta Salad 2 | Just A Pinch Recipes
Cook pasta according to package directions. Drain and rinse with cold water. Drain again shaking to get most of the water off the pasta. Then place pasta into a large bowl....
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Ingredients
- 1 box(es) fusilli pasta- i use ronzoni
- 1 - 1 container [7ozs] of pesto sauce or use your home made pesto
- 1/4 cup(s) olive oil
- 1/4 cup(s) white wine vinegar-heinz
- 2 cup(s) cherry tomatoes halved or grape tomatoes
- 1 1/4 cup(s) pine nuts-optional
- - salt n pepper to taste
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