Pesto Pasta Salad 3 | Just A Pinch Recipes
Cook the pasta according to package instructions (slightly al dente) and drain well. In a large bowl combine the pasta, tomatoes, cucumber, mozzarella balls, red onion, and...
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Ingredients
- 12 ounce(s) fusilli pasta
- 1 1/2 cup(s) grape or cherry tomatoes sliced in half
- 1 1/2 cup(s) sliced english cucumber
- 8 ounce(s) fresh mozzarella balls
- 1/3 cup(s) chopped red onion
- 1 cup(s) fresh pesto sauce (or store bought)
- 1/4 cup(s) pine nuts
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