Parsnip Salad Recipe | Food Network UK

Parsnip Salad Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

  • For the parsnip salad
  • 500g parsnips, peeled, cut in 1/2 lengthwise, then cut into 4cm chunks
  • Olive oil
  • Salt and freshly ground black pepper
  • 1 bunch watercress, thick stems plucked
  • 1 Gala or Red Delicious apple, cored and very thinly sliced
  • 2 small shallots, very thinly sliced
  • For the dressing
  • 60ml apple cider vinegar
  • 1 tbsp whole-grain Dijon mustard
  • 85ml soybean or safflower oil
  • 2 tsps caster sugar

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