Sweet Potato and Chard Lasagna Wheels - Simple Seasonal
Sweet Potato and Chard Lasagna Wheels are a lighter, more nutritious take on lasagna, and they are delicious to boot!
Ingredients
- 8 Lasagna Noodles*
- 1 1/2 lbs of whole sweet potato (approximately 2 large sweet potatoes)
- 1 bunch of rainbow chard, coarsely chopped
- 1 C of sweet onion, diced
- 1 1/2 C vegetable broth
- 1 tsp olive oil
- 1 16 oz jar of your favorite marinara sauce
- 1 C shredded mozzarella cheese**
- 1/2 C shredded Parmesan cheese, divided in half**
- 2 cloves garlic, minced OR 1 tsp dry garlic
- 6 tsp frozen basil OR 1 1/2 Tbsp dry
- 1/8 tsp nutmeg
- 1/4 tsp salt
- 1/4 tsp pepper
- olive oil cooking spray
More Like This
Layered Sweet Potato Butternut Squash Carrot Lasagna – Fast Comfort Food
fastcomfortfood.com
Vegetable Lasagna Roll ups
cooklist.com
Potato Lasagna Recipe
allrecipes.com
Sweet Potato Veggie Lasagna | Plant Based Cooking
plantbasedcooking.com
Spring Vegetable Lasagna Recipe: a Light Take on a Comfort Classic - Organic Authority
organicauthority.com
Potato Lasagna Recipe
tasteofhome.com
Chicken and Sweet Potato Lasagna – Cooking for Oscar
cookingforoscar.com
Veggie Lasagna | Foodtalk
foodtalkdaily.com