Mushroom Wellington | Recipe
Mushroom Wellington is a rich, savoury dish ✓ Perfect for vegetarians, wrapped in golden pastry for a hearty meal ✓ JUST SPICES®️
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justspices.co.uk.
Ingredients
- 750 g mushrooms
- 1 large onion
- 4 cloves garlic
- 100 g cooked chestnuts
- 150 g baby spinach
- 4 tbsp olive oil
- 125 g cooked rice, completely cooled
- 1 tbsp mustard
- 1 roll puff pastry
- 1 egg (if vegan, use nut milk)
- 8 pinches salt
- 2 tsp JS Meat & Roast Seasoning
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