Gouda & Lentil Soup | Canadian Goodness
A rich, thick and hearty soup not only feeds the body, it warms the soul. While it looks and tastes like it took hours to make, it's ready in minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 tbsp (15 mL) butter
- 1 cup (250 mL) chopped onion
- 1 cup (250 mL) thinly sliced celery or baby spinach
- 4 cups (1 L) peeled
- diced sweet potato (about 2)
- 1/2 tsp (2 mL) ground cumin
- 4 cups (1 L) reduced-sodium chicken broth
- 1 can (19 oz/ 540 mL) lentils rinsed and drained
- 1 cup (250 mL) shredded Canadian Gouda
- Salt and pepper to taste
- 1/2 cup (125 mL) grape tomatoes quartered
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