Peking Duck Breast Fried Rice Recipe | Luv-a-Duck – Australia’s Favourite Duck
Peking Duck Breast Fried Rice Ingredients - 360 grams Peking Flavour duck breasts - 450 grams cooked jasmine rice - 1 brown onion - 2 carrots - 1/2 red
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Ingredients
- 360 grams Peking Flavour duck breasts
- 450 grams cooked jasmine rice
- 1 brown onion
- 2 carrots
- 1/2 red capsicum
- 2 cloves garlic
- 2 eggs
- 2 tsps duck fat
- 1 tsp sesame oil
- 2 tsps soy sauce
- 1 cup frozen peas
- 2 spring onions
- 10 chives
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