Two-Bite Raw Lemon Vegan Cheesecake – Kolya Naturals

Ingredients

• 1 cup raw pecans
• 1/2 cup walnuts
• 3 large medjool dates (pitted)
• 1 tbsp coconut oil
• 3/4 tsp ginger root powder
• 1 pinch salt
• 1 1/2 cups raw cashews (soaked for at least 20 minutes in hot water)
• 1/4 cup dairy free milk (** coconut works very well!)
• 1/4 cup fresh lemon juice
• 2 tbsp coconut butter
• 2 tbsp raw honey
• 1 tsp vanilla extract
• 1 zest lemon