Raw Lemon Cheesecake Recipe by Jesse Lane Wellness
Raw Lemon Cheesecake is creamy and luscious with hint of tart sourness from the lemons. This recipe is gluten free, raw vegan and sweetened with stevia.
Ingredients
- Zest from 1 lemon
- Juice of 1 lemon, 4 Tbsp at room temperature
- 1 cup raw cashew butter, at room temperature
- 1/8 tsp stevia
- 3 Tbsp coconut oil, melted
- 1 Tbsp almond milk, at room temperature
- ¼ tsp vanilla
- 1/2 cup almonds, raw
- 1/2 cup shredded coconut, unsweetened
- 1/8 tsp salt
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